Take Our Quick poll
Loading ...Single cream
Belly pork with apple
This is a lovely autumnal casserole – serve with a mountain of mashed potato and some buttered cabbage in front of a roaring fire.
Butterscotch Apple Meringue
A recipe for Butterscotch Apple Meringue handed down through the family. It’s quick and easy to make and delicious hot or cold.
Pumpkin Soup
In France this is called the lovely sounding Potage au Potiron, but we’ll just call it Pumpkin soup! We harvested only one potiron, but with it weighing 16lbs I decided to use just a quarter of it. If you can’t get your hands on pumpkin I think you could successfully replace with carrots. The smell when cooking this is wonderful.
