Christmas tart
The pastry case, courtesy of Kate's recipe adds a nice little crunch and the smooth custard topping mellows down the rich pudding. All you need to do is add a little dusting of icing and maybe a scoop of ice cream. Delicious.
Read MoreTomato, Onion and Anchovy Quiche
I needed something that could be easily nibbled on to keep us going during service, so I raided the cupboard and came up with a rather tasty quiche!
Read MoreSweet paste
An excellent recipe for sweet paste, containing lots of useful tips. Once you've made the case, check out the rest of the site for what you could put in it. Girl pie, anyone?
Read MoreSweet paste – another method
Method 2. The ingredients are the same, but the method is different. Once you're done, just add your favourite sweet filling.
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