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Broadbean and mint dip

Posted by Carla on Jun 1, 2010 in Barbecue, Food Porn, Recipes, Snacks, Vegan, Veggie | 2 comments

Come summer I become a sucker for all things “dip”. To be fair, I’m a sucker for all things “dip”...

Lamb kebabs with minted yoghurt dip

Posted by Matt on Jan 26, 2010 in Barbecue, Food Porn, Main courses, Recipes | 2 comments

Here's a great recipe which is a feast for the eyes as well as your belly. The lamb is marinaded in rosemary and garlic and left overnight to soak up the flavour - this is a must. The vegetables all sweeten up nicely when you cook them on the grill, or I suppose you could even cook this on the barbie when it's nice and sunny!