Chickpeas
Moroccan vegetable tagine
My recipe for Moroccan lamb tagine has proven to be pretty popular, but it wasn’t suitable for vegetarians. In a quest to get an extra intake of vegetables and spice to keep a cold away I’ve built on it and created a vegetable version.
This recipe has chickpeas and potatoes instead of meat and turned out [...]
Authentic hummous
An authentic hummous recipe as copied from watching my Iraqi-born aunts do it in their kitchens. It will not resemble shop-bought stuff which reminds me of peanut butter, when it should be silky!
Homemade hummus
Really simple to make, and great with Greek bread, black and green olives in olive oil, and salad with balsamic vinegar dressing.





