Competitions
Recipes
Here are all the recipes featured on the site.
Five Star Butter cake
This is a recipe for a very versatile cake and is perfect for any occasion. You can alter the flavour with vanilla, chocolate, lemon or orange. You could even add the mixture over stewed apples to make an apple cake!
Pink Grapefruit Marmalade
A recipe for Pink Grapefruit Marmalade, based on a recipe by Nigella Lawson with a few little tweaks to make it better.
It’s easy to make and works brilliantly!
Adil’s Butter Chicken
This is a great curry recipe for Butter Chicken has been provided by family friend and chef extraordinaire, Adil Karimbux. It’s been adapted from long running family traditions for everyone to enjoy!
Mussels in a white wine sauce
A quick and easy recipe for Moules Marinieres, a classic French dish. Includes tips on choosing and cleaning your mussels!
Easter Cornflake Cakes
Easter Conflake Cakes are lovely little nostalgic treats and bring back memories of party buns – really simple and scrummy. I have tried to make them a bit more adult and a bit more healthy by adding some seeds & nuts.
Perfect for Easter!
Almond Jelly
Almond Jelly is one of the most popular Chinese desserts. This recipe has refinded it slightly, making it wobblier and serving it in dainty ramekins.
It makes an ideal dessert after a big meal as it is so light and just slides down the throat. They’re great served with a skewer of lychees on the side and a lychee vodka shot.
Iced Ginger Cake
This is one of those cakes where one bit is never enough and going by how quickly it keeps disappearing in my house, everyone else is the same! Along with Caramel Shortcake, this is one of my all time favourites and I will keep making it for years to come. I hope you enjoy it as much as me!
Valentine Pavlova
A recipe for Valentine Pavlova – a heart shaped pavlova topped with strawberries, raspberries and blueberries. You could experiment with different shapes. Perfect for celebrating any occasion!
Velvet Chicken Pie
Velvet Chicken Pie has an unctuous sauce and velvety chicken. Perfect for a cozy night in on a cold February evening.
Peach Upside-Down Cake
A recipe for peach upside-down cake, made with tinned peaches and a French-Yoghurt cake base.
Unlike other upside-down cake recipes this is more moist and pudding like, not dry and crumbly. Delicious!
