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Spanish Chicken Kebabs (Pinchitos De Pollo)

Serves 2

  • 1 large chicken breast, cleaned and cut into chunks
  • 2 tbsp pinchitos spice mix
  • olive oil

Mix the spice mixture with a little olive oil to achieve a paste. Add the chicken chunks, mix well to coat and set aside to marinade, preferably overnight.

Thread chicken onto skewers and grill over BBQ or griddle pan.

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